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WILD EDIBLE GREENS
The National Academy of Sciences, India
Client: Rupa Publications, India
Book Design, Publication, Infographics, Print
Research, Greens, Herbs, Indigenous, Documentation, Food, Vegetarian
This book offers insights into indigenous Indian herbs and vegetables, along with recipes featuring them. Researched by eminent experts, it showcases 75 edible greens, fostering self-reliance in food and nutrition for our nation.
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